Name: Easy Snickerdoodle Cookies | A Delightfully Simple Recipe for Cinnamon Lovers (with Pictures, Videos & FAQs)
Prep time: 12M
Cook time: 18M
Total time: 30M
Yield: 32 servings
Cuisine: American
Ingredients: 2⅔ cups of flour; 2 teaspoons of cream of tartar; 2 teaspoons of cinnamon; 1 teaspoon of baking soda; ⅛ teaspoon of salt; 1⅓ cups of sugar; 1 cup of butter (softened); 2 eggs; For the Topping (¼ cup of sugar, 1 tablespoon of cinnamon)

Welcome to our delightful recipe guide for making easy Snickerdoodle cookies. If you’re a fan of cinnamon, these soft and chewy treats are an absolute must-try. In this article, we’ll walk you through the simple steps to create these delicious cookies that are perfect for any occasion.

Key Facts

Type of Dessert: Snickerdoodles are classic American cookies known for their soft, chewy texture and cinnamon-sugar coating.
Prep & Cook Time: Takes about 30 minutes total (12 minutes prep, 18 minutes baking).
Serving Size: This recipe makes 32 cookies.
Calories per Cookie: Roughly 132 calories each.
Main Ingredients: Flour, butter, sugar, eggs, cinnamon, cream of tartar, and baking soda.
Special Flavor Note: The cream of tartar gives Snickerdoodles their signature tangy flavor.
Storage: Best eaten fresh but can be stored in an airtight container for up to 3 days.
Optional Twist: You can add extra spices or ingredients (like nutmeg or vanilla) for flavor variations.
Equipment Needed: Mixing bowl, whisk, baking sheet, parchment paper, measuring cups/spoons, spatula, and cooling rack.
Texture & Taste: A soft, cinnamon-infused dough with a sugary, slightly crisp coating.

Easy Snickerdoodle Cookies – What Kind of Cookies Are These?

Snickerdoodle cookies are classic treats that are loved for their soft texture and signature cinnamon-sugar coating[mfn]https://www.spendwithpennies.com/easy-snickerdoodles/[/mfn]. This recipe offers a quick and straightforward method to whip up these delectable cookies, making them a popular choice for bakers of all skill levels.[mfn]https://www.allrecipes.com/recipe/240314/grandma-ruths-snickerdoodle-cookies/[/mfn]

Nutritional Information per serving:

Calories: 132
Carbohydrates: 18g
Protein: 1g
Fat: 6g
Saturated Fat: 4g
Cholesterol: 25mg
Sodium: 98mg
Potassium: 48mg
Fiber: 1g
Sugar: 10g
Vitamin A: 192IU
Calcium: 9mg
Iron: 1mg

The Recipe for Easy Snickerdoodle Cookies

Prep Time: 12mins
Cook Time: 18mins
Total Time: 30mins
Servings: 32
Cuisine: American
Course: Dessert

Equipments and Kitchen Utensils Used:

Mixing bowl
Whisk
Baking sheet
Parchment paper
Cooling rack
Measuring cups and spoons
Spatula

Ingredients:

2⅔ cups of flour
2 teaspoons of cream of tartar
2 teaspoons of cinnamon
1 teaspoon of baking soda
⅛ teaspoon of salt
1⅓ cups of sugar
1 cup of butter (softened)
2 eggs

For the Topping

¼ cup of sugar
1 tablespoon of cinnamon

Complete Directions for the Easy Snickerdoodle Cookies Recipe

Preheat the oven to 400°F.
Combine flour, cream of tartar, cinnamon, baking soda, and salt. Set aside.
With a mixer on medium, combine sugar, butter, and eggs. Stir in the flour mixture.
Combine cinnamon and sugar for topping in a small bowl. Divide dough into 32 pieces and roll each piece into a ball. Roll balls in the cinnamon-sugar mixture. Place 2 inches apart on an ungreased cookie sheet.
Bake for 8-10 minutes.
Once baked, remove the cookies from the oven and let them cool on a cooling rack
Enjoy!

Recipe Notes

For an extra touch, you can add [optional ingredient] to the dough to enhance the flavor[mfn]https://lilluna.com/snickerdoodles/[/mfn].
These cookies are best enjoyed fresh but can be stored in an airtight container for up to 3 days.
Feel free to adjust the amount of cinnamon-sugar coating according to your preference.

Freshly baked Snickerdoodle cookies: A Simple Pleasure for Your Taste Buds

The combination of the soft, cinnamon-infused dough and the delightful crunch of the sugar coating will have you craving these treats time and time again. Whether you’re an experienced baker or just starting out, this recipe is sure to impress.

So, grab your ingredients, preheat your oven, and get ready to savor the irresistible flavors of homemade Snickerdoodle cookies.

Authoritative References

Spend With Pennies – Easy Snickerdoodles
AllRecipes – Grandma Ruth’s Snickerdoodle Cookies
Lil’ Luna – Snickerdoodles Recipe

[bwla_faq faq_topics=”frequently-asked-questions-about-easy-snickerdoodle-cookies” sbox=”1″ paginate=”1″ pag_limit=”5″ list=”1″ /]

Odudu Abasi

I Am odudu abasi a top-notch and experienced freelance writer, virtual assistant, graphics designer and a computer techie who is adept in content writing, copywriting, article writing, academic writing, journal writing, blog posts, seminar presentations, SEO contents, proofreading, plagiarism/AI checking, editing webpage contents/write-ups and WordPress management.

My work mantra is: “I can, and I will”

Easy Snickerdoodle Cookies | A Delightfully Simple Recipe for Cinnamon Lovers (with Pictures, Videos & FAQs)

Welcome to our delightful recipe guide for making easy Snickerdoodle cookies. If you're a fan of cinnamon, these soft and chewy treats are an absolute must-try. In this article, we'll walk you through the simple steps to create these delicious cookies that are perfect for any occasion.

Type: Dessert

Cuisine: American

Keywords: Easy Snickerdoodle Cookies

Recipe Yield: 32 servings

Calories: 132kcal

Preparation Time: 12M

Cooking Time: 18M

Total Time: 30M

Recipe Ingredients:

2⅔ cups of flour
2 teaspoons of cream of tartar
2 teaspoons of cinnamon
1 teaspoon of baking soda
⅛ teaspoon of salt
1⅓ cups of sugar
1 cup of butter (softened)
2 eggs
For the Topping (¼ cup of sugar, 1 tablespoon of cinnamon)

Recipe Instructions:

Warning: Undefined array key "url" in /home/u595338347/domains/healthsoothe.com/public_html/wp-content/plugins/seo-by-rank-math-pro/includes/modules/schema/shortcode/recipe.php on line 161

Step 1:

Preheat the oven to 400°F.

Step 2:

Combine flour, cream of tartar, cinnamon, baking soda, and salt. Set aside.

Step 3:

With a mixer on medium, combine sugar, butter, and eggs. Stir in the flour mixture.

Step 4:

Combine cinnamon and sugar for topping in a small bowl. Divide dough into 32 pieces and roll each piece into a ball. Roll balls in the cinnamon-sugar mixture. Place 2 inches apart on an ungreased cookie sheet.

Step 5:

Bake for 8-10 minutes.

Step 6:

Once baked, remove the cookies from the oven and let them cool on a cooling rack.

Editor's Rating:
84

Easy Snickerdoodle Cookies Recipe – Soft, Chewy & Cinnamon-Sugar Perfect