Yes! Pumpkin puree freezes well. If you want the pumpkin puree to last for more than a week, you’ll need to freeze it. You can freeze larger quantities in a zip-top bag and smaller quantities in a muffin tin or ice cube tray. Pumpkin puree will last for up to one year in the freezer. Thaw overnight in the refrigerator.
The content is intended to augment, not replace, information provided by your clinician. It is not intended nor implied to be a substitute for professional medical advice. Reading this information does not create or replace a doctor-patient relationship or consultation. If required, please contact your doctor or other health care provider to assist you to interpret any of this information, or in applying the information to your individual needs.